New potatoes with rosemary
New potatoes with rosemary
New potatoes with rosemary
5
1
Stefano Moraschini
Wash the potato novels without removing the skin and dry with a kitchen towel.
In a large saucepan, then heat the butter with the oil, then add the Rosemary and clove of crushed garlic.
Add the potatoes, stir and cover.
Let Cook on a low flame until they buy a golden color.
Remove the garlic, salted and served well.
Calories calculation
Calories amount per person:
409
Ingredients and dosing for 4 persons
License
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