Banana cake

Banana cake
Banana cake 5 1 Stefano Moraschini

Instructions

Peel the bananas, slice them, add the lemon juice, 1 tablespoon sugar and 1 glass of rum.

Soak almonds in boiling water, then Peel and cut into fillets.

Spread the ice cream into four bowls, garnish with slices of banana and almond fillets, sprinkle with grated chocolate and add a little milk.

Banana cake

Calories calculation

Calories amount per person:

617

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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