Harlequin chicken breasts
Instructions
Delete the drumstick to chicken breasts, cut in half and with a knife make a Pocket by cutting horizontally.
Clean the vegetables and cut them into small cubes, wash them and dry them.
In a large skillet heat oil and garlic, add the vegetables and let them Brown lively focus, add salt and pepper.
With about half of the vegetables stuffed the chicken pieces 4, cuciteli or stop it with 2 wooden toothpicks.
Dispose of the oil in a frying pan and saute it, add the tablespoon of Knorr chicken bouillon granules, white wine and pepper slightly.
Cook fresh focus for 20 minutes, add the diced vegetables and continue cooking for another 10 minutes.
Served piping hot.
Ingredients and dosing for 4 persons
- 2 large chicken breasts
- 1 tablespoon of granular knorr chicken broth
- 1 eggplant
- 1 courgette
- 1 small celeriac
- == 1 yellow pepper
- 1 red pepper
- 1/2 cup of dry white wine
- Olive oil extra virgin
- Pepper
- 1 clove of garlic