Pizza marinara (2)
Instructions
Roll out the dough into a greased baking, dress with the flesh chopped and drained tomatoes.
Spread here and there the oregano, add a pinch of salt and washed down with plenty of oil.
Infornatela in hot oven (250 degrees) for 20-25 minutes.
Ingredients and dosing for 4 persons
- 500 g of pizza dough (see recipe)
- 300 g of ripe tomatoes
- Oregano
- Olive oil
- Salt