Chocolate chip cookies (3)
Instructions
Heat the oven to 180 degrees.
Lightly grease a baking biscuits to 28/18 cm and 2 cm high.
Put in a saucepan the chocolate, butter, sugar, vanilla and water and stir over low heat until chocolate is melted.
Let cool.
Beat the eggs and mix with the rest.
Sift the flour with the baking powder and add to mixture in spoonfuls, stirring well and adding, at the end, even nuts.
Pour into the mold and passed in the oven for 30 minutes.
Let cool before cutting the cookies.
Ingredients and dosing for 4 persons
- 175 g of sugar
- 250 g of chopped bitter chocolate
- 3 tablespoons of water
- 125 g of butter
- 1/2 teaspoon of vanilla extract
- 3 eggs
- 175 g of white flour
- 1 tablespoon of baking powder
- 125 g of chopped walnuts