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Instructions
Mix everything coarsely, do some simple balls and bake at 180 degrees for 15-20 minutes.
Sprinkle with vanilla sugar.
Ingredients and dosing for 4 persons
- 500 g of flour
- 200 g of sugar
- 200 g of olive oil extra virgin
- 200 g of vin santo
- 200 g of chocolate drops
- 20 g of pine nuts
- Vanilla sugar