Onion sauce and yoghurt
Onion sauce and yoghurt
Onion sauce and yoghurt
5
1
Stefano Moraschini
Cut the onion into thin slices, soak it with water and baking soda for at least a couple of hours.
Drain, chop it and mix with the other ingredients.
Calories calculation
Calories amount per person:
161
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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