Flan
Instructions
Grease an ovenproof dish, arrange the slices of bread 6 fonfo passed quickly in salted milk, put over the sliced mozzarella cheese, anchovy fillets, tomatoes sliced and peeled the beaten eggs; Add salt and pepper, cover with the remaining slices always passed velocemnte in the milk.
Bake in oven at 180 degrees until the surface is golden souffle.
Ingredients and dosing for 4 persons
- 12 slices of bread
- 1 mozzarella grande
- 8 anchovy fillets
- 2 eggs
- 4 peeled tomatoes
- Milk
- Butter
- Salt
- Pepper