Saffron noodles (3)
Instructions
Slicing the veil the onion and Brown in butter soft focus.
Turn off the heat and add the sachet of Saffron and 1 tablespoon pasta cooking water.
Boil and drain spaghetti.
Toss with saffron sauce and serve immediately very hot.
Ingredients and dosing for 4 persons
- 250 g of type pasta spaghetti
- 1/2 onion
- 1 sachet of saffron
- Butter