Palombo stew
Instructions
Put in a saucepan the P2 and the pepper, cut them to pieces.
Combine everything a little vegetable broth.
Add to the onion and garlic finely chopped.
Let Cook for about 10 minutes.
This time is sufficient for the stew is cooked.
Serve hot.
Ingredients and dosing for 1 person
- 160 g of p2
- 80 g of peppers
- 320 g of vegetable broth
- 15 g of onions
- 1 clove of garlic