Crumbed couscous
Crumbed couscous
Crumbed couscous
5
1
Stefano Moraschini
On water vapor flavoured with onion, carrot, celery, boil the couscous.
To warm the squid slices and salt.
Mix 1 egg and grated Parmesan modeling as supplì.
At the center of each place the mozzarella.
Coat with egg and breadcrumbs and let Brown briefly in oil.
Calories calculation
Calories amount per person:
726
Ingredients and dosing for 4 persons
License
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