Tarallini sweets

Tarallini sweets
Tarallini sweets 5 1 Stefano Moraschini

Instructions

Place the flour and put in baking soda and other ingredients.

Knead the dough vigorously, then divide in small equal parts and formed of cords from which derive the Tarallo.

Arrange on a greased baking tray and infornateli for about half an hour.

Tarallini sweets

Calories calculation

Calories amount per person:

1024

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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