Asparagus canapes
Asparagus canapes
Asparagus canapes
5
1
Stefano Moraschini
Boil the asparagus, eliminated the hardest part of the stem.
Do Brown the slices of bread in a little butter, dry them on paper towels and sprinkle over asparagus; Sprinkle with cheese, spread some butter flakes and baked au gratin.
Calories calculation
Calories amount per person:
553
Ingredients and dosing for 4 persons
License
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