Apple chops
Instructions
Put on the heat a frying pan with oil and butter and heat.
Add the chops and cook for 10 minutes.
Season with salt and remove the meat from the fire.
Arrange the chops in a greased baking dish and pour with apples, peeled, cored and cut into private into thin slices.
Bake at 180 degrees for 30 minutes.
Ingredients and dosing for 6 persons
- 12 pork chops
- 6 apples
- 20 g of butter
- 3 tablespoons of olive oil
- Salt