Farmer's eggs

Farmer's eggs
Farmer's eggs 5 1 Stefano Moraschini

Instructions

Do Brown the flour with the goose fat and add a little water.

Cut sausage into pieces and add to mixture.

Simmer for 5 minutes.

Then add the eggs, add salt and pepper and let it cook until the egg whites do not become dense.

Farmer's eggs

Calories calculation

Calories amount per person:

581

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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