Fried Apples (Mele Fritte)
Fried Apples (Mele Fritte)
Fried Apples (Mele Fritte)
5
1
Stefano Moraschini
Peel and slice apples by about half a cm thick (or so).
In a saucepan, heat a thin layer of fat.
Add the Apple slices and cook until brown.
Serve hot, sprinkled with sugar and cinnamon.
Calories calculation
Calories amount per person:
278
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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