Wild garlic pesto

Wild garlic pesto 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Pounded it all very calmly, or use the meat grinder.

The wild garlic pesto is great for any occasion: in an aperitif (consumed using breadsticks), as a starter in accompaniment to meats, pasta and accompaniment to meat dishes.

Calories calculation

Almonds (574)
Salt (1)
Fresh leaves of wild garlic (?)
Olive oil extra virgin (?)
Chilli (optional) (?)

Calories amount per person:

143

Ingredients and dosing for 4 persons

100 g of fresh leaves of wild garlic
100 g of almond
300 cl of olive oil extra virgin
Salt
1 chilli (optional)

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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