Figs with honey and pecorino
Instructions
00662 FIGS with HONEY and PECORINO cheese INGREDIENTS for 4 PEOPLE 4 firm but ripe figs, 2 tablespoons honey, 4 slices of fresh pecorino cheese, olive oil, chilli Wash the figs very well under the water jet.
Dry, cut them into quarters and arrange on a plate.
With the help of a brush and sprinkle the surface of honey.
Cut the slices of cheese so you get triangles and place them at the Centre of the plate over the figs.
Wash the peppers, remove the seeds and coarsely tritatelo.
Sprayed figs with a little olive oil, garnish with chilli and serve.