Zucchini pudding 2

Zucchini pudding 2
Zucchini pudding 2 5 1 Stefano Moraschini

Instructions

01131 ZUCCHINI PUDDING INGREDIENTS for 4 people: 3 medium Zucchini, onions, 3 3 eggs, a box of cream, 150 g of cream cheese, 30 g of butter, olive oil, salt, pepper Peel the onions and cut them into fine slices.

Put them in a container suitable for microwave oven, 6 tablespoons oil, and cook at medium power for 10 minutes, Stir and cook again for 5 m.

Clean and wash the zucchini, cut into pieces and cook for 10 minutes on medium power in the same bowl of onions.

When cooked, remove all the water that was formed.

Mix the courgette mixture and onions with cheese, eggs and cream, add salt and mix until mashed.

Place it in individual ramekins and cook at medium power for 10 minutes let them rest a few minutes before sformarli and serve.

Zucchini pudding 2

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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