Zucchini flower fritters

INGREDIENTS for 4 PEOPLE a pack of cheese, sausage 12 courgette flowers, an egg, 1/2 glass of white wine, 4 tablespoons of flour, a sprig of thyme, 50 grams of grana Padano cheese, breadcrumbs, salt, pepper.

Finely chop the sausages and mix them with the yolk, one tablespoon of finely crumbled bread crumbs, chopped thyme and grana.

With this compound filled pumpkin blossoms gently.

In a bowl, pour the flour, wine and a pinch of salt; Stir to obtain a cream and carefully fold the egg white mounted to snow.

Passed into the batter, one by one, the stuffed pumpkin flowers and let them Brown in plenty of hot oil.