Salad of cauliflower and peppers

Salad of cauliflower and peppers
Salad of cauliflower and peppers 5 1 Stefano Moraschini

Instructions

08530 cauliflowers and PEPPERS SALAD INGREDIENTS for 4 PEOPLE 1 lemon, 1 cauliflower, 1 red pepper, 3 tablespoons mayonnaise, 1 tablespoon of curry powder, 1 teaspoon of cider vinegar, a pinch of minced cilantro, 1cespo salad, olive oil for dishes, cilantro for garnish, salt, pepper.

Place 4 plates, for 10 minutes, in the freezer.

Squeeze the lemon and pour the juice in a salad bowl filled with cold water and ice cubes.

Clean the cauliflower and split it into smaller, remove sprigs 1/2 inch shank harder, then, using a sharp knife, cut into thin slices and sprigs emerge them mano a mano in the salad bowl.

Peel the peppers, open them in half and remove the seeds and pith.

cut these into two halves, then thin lamellae.

Mix the mayonnaise, curry powder, cider vinegar and coriander; Add salt and pepper.

Drain cauliflower slices and let them drain.

Clean and dry the lettuce and cut into strips.

Grease the plates, and arrange the slices of cauliflower and pepper, put the mayonnaise and sprinkled with chopped coriander leaves.

Sprinkled with a dash of curry powder and serve.

Salad of cauliflower and peppers

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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