Bruschetta with olive sauce

Bruschetta with olive sauce
Bruschetta with olive sauce 5 1 Stefano Moraschini

Instructions

Chop together all ingredients and toss with olive oil, a splash of vinegar and a pinch of salt.

Mix well and let it sit for half an hour.

Bruscate the bread slices and season with the sauce.

Bruschetta with olive sauce

Calories calculation

Calories amount per person:

481

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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