Red fruit pudding

Red fruit pudding
Red fruit pudding 5 1 Stefano Moraschini

Instructions

2_17000 BERRY PUDDING INGREDIENTS for 4 PEOPLE 400 g of berries (strawberries, blackberries, raspberries), 12 tablespoons of condensed milk, 2 natural yogurt, 1 tablespoon lemon juice 4 teaspoons of sugar, 3 sheets of gelatin.

Clean the berries (riservatene some for decoration), and run the Blender to obtain a smooth puree.

Add the lemon juice, yogurt, sugar and milk and continue stirring so that it mixes well.

Passed the gelatin sheets in cold water and let them melt in two tablespoons of boiling water; drain and add to the mashed fruit.

Pour everything into a mold off and leave in the refrigerator until it is solidified.

Decorated with the fruits kept aside.

Red fruit pudding

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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