Apricots in syrup (2)
Apricots in syrup (2)
Apricots in syrup (2)
5
1
Stefano Moraschini
Wash the apricots, dry them with a cloth and split in half.
Prepare a syrup with sugar.
Add the apricots and cook for 15 minutes on very low heat.
Wishing you can leave to cool and serve immediately.
You can also keep putting boiling in airtight sterilized.
Calories calculation
Calories amount per person:
234
Ingredients and dosing for 12 persons
License
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