The banana pudding

The banana pudding
The banana pudding 5 1 Stefano Moraschini

Instructions

Boil the milk for a few minutes, dissolve the cookies.

Peel the bananas, merge them, milk chocolate into small pieces and pass everything through a sieve.

Add sugar, vanilla, eggs and lemon juice.

Fill with the mixture a buttered pudding mould, Cook for an hour in a Bain-Marie.

Serve the pudding chilled.

The banana pudding

Calories calculation

Calories amount per person:

293

Ingredients and dosing for 6 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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