Deviled coffee (2)
Instructions
Steam or in a small saucepan, over low heat, warm the rum, liqueurs and coffee.
Pour into the glass from grog, add the rum without mixing and finally ignite.
Wait a few minutes before drinking.
Ingredients and dosing for 1 person
- 1 small sweet coffee
- 2/4 rum
- 1/4 mammoth
- 1/4 amaretto di saronno
- 1 tablespoon of rum to 75 degrees