Wings of breed with broccoli and beetroot
Instructions
Blending the two beetroot with a little vinegar, salt, oil and pepper.
Cook slowly dipping their wings to race in oil and butter increased to 60 degrees in a small pot.
Cook in the same way the tops of broccoli.
Serve with beet sauce.
Ingredients and dosing for 4 persons
- 2 ali of race
- 200 g of broccoli romano
- 2 beets
- Butter
- Little of wine vinegar
- Olive oil
- Salt
- Pepper