Nutella dumplings
Instructions
Boil the potatoes, then peel them and put them in with the potato masher.
Let cool slightly and then add the flour, eggs, a knob of butter and a pinch of salt and mix everything.
Now roll the dough into a sausage shape that suddividerete into many pieces, long about 5 cm.
Pull these pieces giving them the form of greatness that squares welcome everyone a generous spoonful of Nutella and then be closed like a ball.
Place the dumplings in boiling salted water and lasciateveli until they are afloat.
In a separate pan melt the butter with the bread crumbs.
Get rolling in the order insaporiscano dumplings evenly.
Served with sugar.
