Christmas punch

Christmas punch
Christmas punch 5 1 Stefano Moraschini

Instructions

Bake oranges after being cut in half and have put four cloves on each, until the skin becomes Golden.

Place in bowl and pour over liquor and sugar.

Ignite; turn off after about ten seconds, and add cider.

Serve in cups with a sprinkling of nutmeg and cinnamon.

Christmas punch

Calories calculation

Calories amount per person:

844

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)