Tasty cups
Instructions
Finely crush cookies and distribute them in 4 cups, then spray them liberally with rum.
In a bowl mix ricotta and milk and, stirring, stir in the sugar, 2 tablespoons rum and chocolate shavings.
Distribute the mixture in bowls on cookies.
Decorate with candied fruit cut into pieces.
Ingredients and dosing for 4 persons
- 300 g of ricotta
- 100 g of sugar
- 80 g of chocolate
- 200 g of candied fruit
- 2 tablespoons of rum
- 10 savoiardi biscuits
- 1 tablespoon of milk