Salmon croquettes
Instructions
Soften the bread in the broth, wring it out and blended.
Combine 1 egg, smoked salmon and the smoothies, natural grain and flour.
With the compound form of croquettes.
Dip in beaten egg, then in bread crumbs.
FRY in hot oil.
Ingredients and dosing for 4 persons
- 200 g of bread
- Broth
- 2 eggs
- 50 g of smoked salmon
- 100 g of natural salmon
- 1 handful of grated parmesan cheese
- 3 tablespoons of flour
- Olive oil
- Breadcrumbs