Apple crumble
Apple crumble
Apple crumble
5
1
Stefano Moraschini
Cut the apples into thin slices.
In a blender put flour, sugar, cold butter into small pieces and 1/2 teaspoon of cinnamon and almonds.
Blend everything at maximum speed.
Spread half of the mixture on the bottom of a baking dish and sprinkle over the apples, then the other half of the compound.
Cook in the oven at 200 degrees for about 30 minutes.
Calories calculation
Calories amount per person:
605
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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