Chocolate delight (2)
Instructions
Mix cocoa with rum in order to obtain a smooth cream.
Stir the cream gently, because they do not disassemble.
Divide the mixture into 4 bowls and garnish with the chocolate chips and 1 marrons glacés.
Ingredients and dosing for 4 persons
- 800 g of whipped
- 6 tablespoons of cocoa
- 3 tablespoons of rum
- 4 marrons glacés
- 4 tablespoons of plain chocolate flakes