Italian appetizer

Italian appetizer 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

In a tray placed at the Center a cup upside down covered with aluminum foil.

Lean slices of Parma ham and other cured meats around.

Garnish with curls of butter and pickles.

Calories calculation

Butter (500)
Coppa (298)
For garnish: (1)
Ham (412)
Parma ham (434)
Salami (475)
Pickles (100)

Calories amount per person:

555

Ingredients and dosing for 4 persons

100 g of ham
100 g of ham
100 g of coppa
100 g of salami
For garnishing:
Pickles
Some curls of butter

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Other recipes (in alphabetical order)

« Issimo

Italian cup »