Quick dessert
Quick dessert
Quick dessert
5
1
Stefano Moraschini
Halve the bread of Spain.
Prepare the pudding with special powder, let it cool and incorporate the sweetened chestnut purée.
Spray the pan base of Spain with a little brandy, cover with cream, reassemble it and dress it up with the remaining cream.
Put in refrigerator for 2 hours.
Calories calculation
Calories amount per person:
806
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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