Amaretto butterflies
Instructions
Cook pasta; Meanwhile, in a pan melt the butter; crush amaretti; pour the dough, combine everything together and add Parmesan cheese.
mix well and serve.
Ingredients and dosing for 4 persons
- 300 g of type paste butterflies
- 80 g of butter
- 100 g of amaretti biscuits
- 30 g of grated parmesan cheese
- Salt