Rum pineapple slices

Rum pineapple slices
Rum pineapple slices 5 1 Stefano Moraschini

Instructions

In a saucepan melt the butter left, lay the slices peeled pineapple.

Let them Brown on both sides and then sprinkle with rum.

Do evaporate, passed on the serving dish and serve.

Rum pineapple slices

Calories calculation

Calories amount per person:

167

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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