Perch fillet with tomato
Perch fillet with tomato
Perch fillet with tomato
5
1
Stefano Moraschini
Do you fry in a pan garlic, olive oil, chili and parsley add oregano and tomato.
Let boil along with perch fillets that are removed when cooked.
Calories calculation
Calories amount per person:
234
Ingredients and dosing for 4 persons
License
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