Omelette with striguli

Omelette with striguli
Omelette with striguli 5 1 Stefano Moraschini

Instructions

Do dry over low heat a little fresh finely chopped onion in a little oil.

Add the sprouts of striguli, salt and pepper to taste, and Cook, until the whole thing will not be flavored.

Pour eggs, previously beaten with salt, then cook the omelet on both sides.

Remember to pay attention to the collection of striguli (silene), olive groves because the treatment that is sometimes done at these plants is poisonous, and can impregnate the buds.

Omelette with striguli

Calories calculation

Calories amount per person:

284

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)