Recipes
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Recipes with citole
Pan co ' the citole
For each 1000 g flour add 80 g citole (lard cut into small pieces and fried), a little wild anise and a little salt.Then proceed as for a normal bread.
Main ingredient: Citole
