Recipes with robust red wine

• Pot roast with peppers
  Peel the garlic, cut fillets and meat, which logs you into a bowl. Add the onion, celery and carrots into small pieces, Bay leaves, Sage, Rosemary, cloves and...
  Main ingredient: Beef
• Pot roast with vegetables
  Picket the meat with garlic. Then place it in a non-stick pan that contains, combine the vegetables cut into slices, Bay leaves and parsley. Deglaze with the...
  Main ingredient: Beef
• Braised with scallions
  Cut the pancetta into sticks and place them in a bowl, cover with cognac (or wine), add chopped parsley and let them marinate. Practiced on the meat with the...
  Main ingredient: Ox
• Wild boar in a pan
  Maturation: 20 days and a good marinade. Place the boar meat in a bowl, cover it with 1/4 litre of red wine, 1/4 litre of vinegar and half a litre of water....
  Main ingredient: Wild Boar
• Goulash (2)
  Clean the piece of meat by nerves, hangnails and ritagliatelo at about 2 cm dice. Peel the onions, cut them into 2 lengthwise and thickly thin. The chopped...
  Main ingredient: Beef
• Goulash (4)
  Clean the piece of meat by nerves, hangnails and ritagliatelo dice a couple of cm. Peel the onions, cut them in half lengthwise and thickly thin. The chopped...
  Main ingredient: Beef
• Leaves of cherry liqueur
  Rub, one by one, with a wet cloth the leaves without stropicciarle. Pour the wine into a capable pot with lid to airtight, then soak in wine leaves, close the...
  Main ingredient: Cherry Leaves
• Veal shanks braised in red wine
  Lightly flour the Veal Shanks, then FRY them in a skillet, over high heat, in hot oil. Transfer to a baking sheet with their cooking, add the celery, carrot,...
  Main ingredient: Calf
• Pappardelle al cinghiale
  Marinate overnight the flesh of wild boar in red wine, adding all the smells (celery, carrot, onion, garlic), juniper berries and peppercorns. Drain the...
  Main ingredient: Wild Boar
• Curried noodles and red wine
  Cut the pancetta into cubes and Brown it in oil and butter. Pour the wine and let evaporate high heat. When the wine is reduced by about half, add the curry;...
  Main ingredient: Bacon
• Mulled spiced
  Pour the wine into a saucepan, add an orange where you skewered the cloves, cinnamon, zest and juice of 2 oranges, sugar and grated nutmeg. Heat everything...
  Main ingredient: Red Wine