Steamed milk (3)
Steamed milk (3)
Steamed milk (3)
5
1
Stefano Moraschini
Salt and pepper the meat by placing him in brown butter.
When will be well browned pour the milk; bring to the boil and then simmer 1/2 hour per pound of meat.
Serve the sliced meat accompanying it with milk sauce.
Calories calculation
Calories amount per person:
1336
Ingredients and dosing for 4 persons
License
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