Steamed pork
Steamed pork
Steamed pork
5
1
Stefano Moraschini
Take a beating of Rosemary, garlic and Sage.
Beat chops and sprinkle with the chopped.
Add salt and pepper.
Put the chops in a pan that is steaming with white wine and water.
Cook for 20 minutes and serve.
Calories calculation
Calories amount per person:
315
Ingredients and dosing for 4 persons
License
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