Pizza's grown back

Pizza's grown back
Pizza's grown back 5 1 Stefano Moraschini

Instructions

Place the flour and place in the Center eggs, cinnamon, a pinch of salt, ricotta and grated lemon rind.

Begin to mix together the yeast dough; work vigorously until dough is smooth and elastic.

Grease 2 Baking trays and suddividervi the dough; Let rise for 5 hours.

Bake at 180 degrees for 40 minutes.

Pizza's grown back

Calories calculation

Calories amount per person:

776

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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