Santorena cup

Santorena cup
Santorena cup 5 1 Stefano Moraschini

Instructions

Pour the Rum into flute (Please note that it is advisable to keep the glass in the freezer for at least 10 minutes, before preparing the drink, so that at the time of use is well ice cream); then add raspberry syrup and fruit juice quality.

Mix and fill the glass with the Brut very cold.

Served without mixing.

Santorena cup

Calories calculation

Calories amount per person:

593

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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