Crocchette di patate e curry curry
Crocchette di patate e curry curry
Crocchette di patate e curry curry
5
1
Stefano Moraschini
Sprinkle on the grated emmenthal cheese pastry, fold in half, brush of egg and sprinkle with curry powder, fold in half, pull with the rolling pin to 3 mm thick, brush of egg and cut into sticks with the notched wheel.
In the oven at 220 degrees for 10 minutes.
Calories calculation
Calories amount per person:
199
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)
