Fruit kebabs (2)

Fruit kebabs (2)
Fruit kebabs (2) 5 1 Stefano Moraschini

Instructions

Wash and dry the fruit, cut it into wedges, slices or cubes depending on size.

Insert the pieces of fruit on wooden skewers.

Grigliarli for a few minutes to lively heat, bathing them with a little sparkling wine.

Before serving garnish with mint and liquid honey.

Fruit kebabs (2)

Calories calculation

Calories amount per person:

95

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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