Spaghetti with tomato sauce

Spaghetti with tomato sauce
Spaghetti with tomato sauce 5 1 Stefano Moraschini

Instructions

Add 300 g of chopped stale bread in 1 glass of milk, squeeze it well and pass it to the Mashers.

Add 3 eggs, 300 g of boiled spinach, drained and chopped and stir in 3 tablespoons flour 0.

Add salt and let it sit for a long time.

From this dough derive many dumplings that are boiled in salted water, drained and topped with grated Parmesan cheese, melted butter and a pinch of black pepper.

Spaghetti with tomato sauce

Calories calculation

Calories amount per person:

636

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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