Mint vinegar (6)

Mint vinegar (6)
Mint vinegar (6) 5 1 Stefano Moraschini

Instructions

Take the mint leaves, preferably early in the morning and clean it with a cloth.

Bring to a boil the vinegar, add the Mint and immediately remove the Pan from the fire.

After resting a while, filtered and bottled.

Then wait about a month before using the vinegar.

Mint vinegar (6)

Calories calculation

Calories amount per person:

10

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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