Christmas cake/gifts

Christmas cake/gifts
Christmas cake/gifts 5 1 Stefano Moraschini

Instructions

18504 CHRISTMAS CAKE INGREDIENTS for 4 PEOPLE 300 g of sugar, 400 g of butter, 10 whites, 540 g flour, 2 sachets of yeast, 2 sachets of vanilla.

Beat the sugar with the butter, add the egg whites and flour sifted with the baking powder and vanilla.

Mix thoroughly by obtaining a homogeneous mixture.

Pour all into a buttered mould and bake previously heated to 170° for about 60 minutes.

Decorate the cake with ribbons, sprigs of mistletoe, bunches of currants, fruit: you can use it as a centerpiece.

Christmas cake/gifts

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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